A geometric design featuring interconnected gold lines and diamond shapes on a black background.

DINNER MENU

Download

SNACKS

WAGYU CORN DOGS -

BURGER SLIDER -

SHORT RIB EGGROLL -

WASABI NUT MIX (VE) -

$12

SHRIMP COCKTAIL -

$12

MAC + CHEESE (VE) -

CHIPS + CHEESE (VE)

SHAREABLES

$13

CRISPY BURRATA -

Spicy marinara, breaded burrata, basil caper pistou, fried flatbread (VE)

$13

BUFFALO HUSH PUPPIES -

Buffalo chicken, onion, celery, spicy ranch

$13

$18

SHRIMP COCKTAIL -

Five jumbo black tiger shrimp, cocktail sauce, wasabi aioli, pickled mustard seed, lemon wedge (GF)

$18

$15

WINGS -

Eight smoked wings with house bleu cheese or spicy ranch (Dry Rub, Honey Sriracha, PBR Barbecue, Garlic Parmesan)

$15

$13

MY BIG FAT GREEK FRIES -

Ale battered fries, tzatziki sauce, cucumber, tomato, onion, whipped feta

$13

$22

MEAT + CHEESE BOARD -

Smoking Goose meats, brie + smoked gouda cheeses, sourdough toasts, olives, house hot honey

$22

$13

ARTICHOKE + BRUSSELS DIP -

Creamy caramelized artichokes + Brussels Sprouts, fried flatbread (VE)

$13

$14

SHORT RIB EGGROLLS -

Short rib, caramelized onion, white cheddar, wasabi aioli

$14

WAGYU CORN DOGS -

Yellow corn batter, house ketchup, pickled mustard seed

$14

SHORT RIB NACHOS -

House tortilla chips, braised short rib, honey sriracha sauce, house cheese sauce, fresnos, pico

$14

$10

PARLOR FRIES -

Ale battered fries served with house ketchup, black garlic aioli and spicy ranch (VE) Truffle Fries +3

$10

SALADS

$10

CAESAR SALAD -

Romaine, red onion, croutons, parmesan, caesar dressing

$10

PREWITT SALAD -

Spring mix, croutons, roasted cherry tomato, parmesan, choice of dressing

$10

$12

SEASONAL SALAD -

Spring mix, fresh peaches, shaved Brussels, goat cheese, cubed bacon, roasted pepitas, buttermilk basil vinaigrette (GF)

$12

Add chicken, steak, shrimp or salmon to any salad –

Salad Dressings: Buttermilk Basil, Bleu Cheese, Caesar, House Balsamic, Ranch, Lemon Vinaigrette

FLATBREADS

$16

Mushroom –

Cremini mushrooms, basil caper pistou, goat cheese, white cheddar, tomatoes, balsamic glaze

$16

$22

Coppa Cabana –

Smoking Goose coppa, sugo, white cheddar, burrata, hot honey

$22

$17

TRUFFLE POTATO –

Creamy sage sauce, smoked provolone, thin sliced truffle potato, balsamic glaze (VE)

$17

ENTREES

$29

SHORT RIB BOWL –

House braised short rib, teriyaki sauce, pho noodles,

$29

mushroom, asparagus, broccolini

$32

PORK CHOP –

12 ounce peach + herb stuffed pork chop wrapped in prosciutto, truffle mash, grilled broccolini (GF)

$32

$21

CHICKEN SKEWERS -

Two grilled skewers, side salad with tomato, cucumber, red onion, tzatziki served with pita bread

$21

$20

MUSHROOM ALFREDO –

Penne pasta, creamy alfredo sauce, sauteed mushrooms, parmesan, sourdough toasts (VE)

$20

Add chicken, steak, shrimp, short rib or salmon +7

$29

STEAK FRITES –

8 ounce sliced sirloin, house chimichurri, ale battered fries

$29

$44

FILET –

8 ounce Choice filet, truffle mash, lemon garlic asparagus (GF) Order it “Prewitt Style” with shrimp & garlic butter +8

$44

$49

RIBEYE –

14 ounce ribeye, peppercorn sauce, Brussels potato hash

$49

$37

SALMON BOWL –

8 ounce seared salmon, whipped feta, Brussels potato hash, honey garlic

$37

$35

TUNA –

8 ounce sesame crusted tuna, wasabi risotto, roasted zucchini, avocado, chili crunch, roasted wasabi peas

$35

HANDHELDS

$16

PATTY MELT

Double smash patties, caramelized onions, provolone, Prewitt sauce, toasted sourdough bread

$16

Add fries +3

$14

Chicken Sandwich

Fried or grilled chicken, maple mayo, candied bacon, brie

$14

Add fries +3

$19

SHRIMP TACOS

Two corn tortilla tacos with grilled shrimp, mango salsa, Calabrian aioli, served with house tortilla chips + pico de gallo

$19

$13

PROSCIUTTO LT

Crispy prosciutto, heirloom tomato, romaine, mayo, avocado,

$13

toasted sourdough bread Add fries +3

$16

Royale with Cheese

Double smash patties, bacon jam, provolone, shrettuce, black garlic aioli, caramelized onion, brioche

$16

Add an egg +3 Add fries +3

SIDES

Fried Brussels

Truffle Mash

Fries

Truffle Fries

Lemon Garlic Asparagus (VE)

Parmesan Crusted Broccolini (VE)

Side Salad

Soup of the Day

DINNER MENU

Hours